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Logo - Turquoise Kitchen Chelmsford

Turquoise Kitchen Chelmsford

COLD MEZE

VEG

HUMMUS

Chickpeas in tahini.

£6.00

TARAMA

Smoked cod roe mousse, onion, bread, lemon, olive oil.

£6.00

VEG

CACIK

Grated cucumber, thick yoghurt, garlic, fresh mint.

£6.00

VEG

PATLICAN EZME

Grilled aubergine, yoghurt, garlic, olive oil & mixed herbs.

£7.50

VEG

BLACK OLIVES

Chefs special marinated black olives.

£5.50

VEG

SPINACH HEAVEN

Fresh spinach with creamy yoghurt, olive oil & a magical touch of garlic.

£6.50

VEG

YAPRAK SARMA

Stuffed vine leaf's with rice, lemon, onion & olive oil, yoghurt.

£6.50

VEG

PATLICAN SOSLU

Fried aubergine, onion, red and green peppers, garlic, tomato sauce.

£7.50

MIXED COLD MEZE

A selection of Humus, Cacik, Tarama, Spinach Heaven, Patlican Ezme, Patlican Soslu

£15.50

HOT MEZE

VEG

SIGARA BOREK

Rolled pastry filled with feta cheese and spinach served with sweet chilli sauce.

£7.50

LEMON & GARLIC PRAWNS

Pan-fried prawns, garlic butter, lemon, fresh tomato.

£9.50

VEG

CREAMY MUSHROOM

Freshly cooked button mushrooms in garlic cream, topped with a sprinkle of cheddar cheese.

£8.50

VEG

FALAFEL

Chickpeas, bread peas, vegetable fritters served with humus.

£8.00

VEG

HALLOUMI

Made with goat and sheep milk, grilled reducing its saltiness, empowering its creamy texture

£7.50

SUCUK

Chargrilled spicy sausage from Turkey

£7.50

HUMMUS KAVURMA

Pan fried lamb fillet, paprika, served with humus.

£9.50

CHICKEN LIVER

Herb infused sautéed diced chicken liver.

£8.50

VEG

PATLICAN TAVA

Aubergine, peppers, tomatoes served with yoghurt.

£8.50

CIZ BIZ KOFTE

Herb infused minced lamb, hand crafted into kofte.

£9.50

CALAMARI

Squid lightly flavoured and seasoned, served with tartar sauce & lemon

£9.50

MIX HOT MEZE

A selection of Sigara Borek, Falafel, Halloumi, Sucuk, Calamari

£19.00

SEAFOOD

SEA

SEA BASS FILLET

Seasoned & chargrilled sea bass fillet.

£18.50

SEA

KING PRAWNS

Seasoned & chargrilled king prawns, Chef’s special garlic butter sauce.

£25.00

SEA

MIX SEAFOOD

Salmon, seabass & King prawns, served with salad

£29.00

SEA

SALMON

Fillet of salmon cooked on charcoal, butter, fresh lemon juice, mash, asparagus.

£18.50

SEA

CALAMARI

Squid lightly flavoured, Chefs special seasoning.

£18.00

SALAD

VEG

FETA SALAD

Tomato, cucumber, parsley, feta cheese, black olives, olive oil, pomegranate dressing

£7.50

VEG

EZME SALAD

Chopped tomatoes, onions, peppers, mint, parsley, olive oil, pomegranate dressing.

£8.00

CHICKEN CAESAR SALAD

Chicken breast, lettuce, tomatoes, peppers, parmesan cheese & dressing

£9.00

VEG

AVACADO SALAD

Avocado, cucumber, tomato, onions, peppers, parsley, salad dressing, pomegranate dressing.

£7.50

FIRE

LAMB SHISH

Chargrilled lean tender lamb skewers.

£23.00

CHICKEN SHISH

Chargrilled lean chunks of chicken breast skewers.

£19.00

MIX SHISH

Special marinated, chargrilled lamb & chicken skewers.

£21.00

ADANA KOFTE

Chargrilled lean tender minced lamb skewers flavoured with red chilli flakes.

£19.00

CHICKEN BEYTI

Grilled minced breast of chicken seasoned with garlic mint and parsley.

£19.00

LAMB CHOPS

Chargrilled tender lamb chops.

£24.00

LAMB RIBS

Chargrilled tender lamb ribs.

£18.00

CHICKEN WINGS

Chargrilled chicken wings.

£16.50

MIX GRILL

(Serves 1) A mix of lamb and chicken skewers, adana kofte, chicken wing & lamb chop.

£25.00

SIGNATURES

CHICKEN A LA CREAM

Chicken breast, mushroom, mixed peppers, white wine, cream sauce, homemade chips, asparagus.

£19.00

YOGHURT SARMA ADANA

Chargrilled lean tender minced lamb on skewer, wrapped in toasted bread topped with Chef’s special tomato sauce & melted butter.

£19.00

YOGHURT SARMA CHICKEN BEYTI

Chargrilled minced chicken on a skewer, wrapped in toasted bread topped with Chef’s special tomato sauce & melted butter.

£19.00

MEAT MUSSAKA

Minced meat, aubergine, mixed peppers, potatoes, courgette, tomatoes, garlic, onions, plain rice, cooked in the oven with béchamel sauce.

£20.00

VEGETARIAN

VEG

VEGETABLE MUSSAKA

Layers of aubergine, potato, courgettes, peas, chick peas, carrots, garlic, onions & tomato topped with béchamel sauce. Served with rice

£18.50

VEG

IMAM BAYILDI

Aubergine stuffed with onions, garlic, tomatoes, mix pepper, chickpeas, served with rice

£18.00

FALAFEL HEAVEN

Chickpeas, broad peas, vegetable fritters, served with humus & salad

£18.00

VEG

MIX VEGETABLE GRILL

Char-grilled mix vegetable skewer. Served with salad

£18.00

STEAKS

We age our steak for 28 days, cook them to perfection in white wine, served with homemade chips, mushroom, tomato, pepper corn

SIRLOIN STEAK

250 GRAM - We age our steak for 28 days, cook them to perfection in white wine, served with homemade chips, mushroom, tomato, pepper corn

£31.00

RIB EYE STEAK

250 GRAM - We age our steak for 28 days, cook them to perfection in white wine, served with homemade chips, mushroom, tomato, pepper corn

£33.00

BIT ON THE SIDE

VEG

CHUNKY CHIPS

Sprinkled with rock salt.

£5.50

VEG

SPICY BULGUR

Spice infused cracked wheat.

£5.50

RICE

With noodles

£5.50

ASPARAGUS

Grilled asparagus with butter & herbs.

£8.50

VEG

BULLET CHILLI

Grilled bullet chillies.

£4.50

KIDS MEALS

FISH FINGERS

Served with chips or rice

£9.00

CHICKEN SHISH

Served with chips or rice

£9.00

CHICKEN WINGS

Served with chips or rice

£9.00

CHICKEN BURGER

Served with chips or rice

£9.00

CHICKEN NUGGETS

Served with chips or rice

£9.00

1/4 LB CHEESE BURGER

Served with chips or rice

£9.00

Services

Pickup
Table Booking

Opening Hours

Monday

11:30 am - 10:30 pm

Tuesday

11:30 am - 10:30 pm

Wednesday

11:30 am - 10:30 pm

Thursday

11:30 am - 10:30 pm

Friday

11:30 am - 10:30 pm

Saturday

11:30 am - 10:30 pm

Sunday

11:30 am - 10:30 pm

Location

Unit 2-3, The Exchange Shopping Centre, Exchange Way, Chelmsford CM1 1XB, UK

Phone

01245 494333